CHEF RESIDENCY PROGRAM AT BISTRÓ NERETA: We partner with top chefs to make the residencies or pop up’s incredibly unique and interesting for the enthusiasts of new gastronomic experiences and great natural wines.
In 2024 with: Gota Wine, El Puto Ken, Frankie Sophie, Watts Cantina…
In 2025 we expect a very nice line up as well.
GOTA WINE: We collaborated with Fede Graciano founder of Gota Wine and GWG, Cadu Gasparini Gota’s head Chef designed a curated menu for Casa Nereta for July and August staying in residence and Andrea as a sommelier for Gota, to offer their best selection of wines as well as her own since she is also from the winery Uva De Vida.
“Fede is a visionary, I can respect that and with Cadu and Andrea we had good vibes all around and they offered an impecable service.“ — James Pons (Former self made Chef and Co-Founder of Bistró Nereta & Casa Nereta)
GOTA WINE: We collaborated with Fede Graciano founder of Gota Wine and GWG, Cadu Gasparini Gota’s head Chef designed a curated menu for Casa Nereta for July and August staying in residence and Andrea as a sommelier for Gota, to offer their best selection of wines as well as her own since she is also from the winery Uva De Vida.
“Fede is a visionary, I can respect that and with Cadu and Andrea we had good vibes all around and they offered an impecable service.“ — James Pons (Former self made Chef and Co-Founder of Bistró Nereta & Casa Nereta)