Winter Season: We recommend to stay for dinner at our restaurant Bistró Nereta as most restaurants in town are closed and we collaborate with great chefs, now we have the menu by El Puto Ken, a Japanese Chef that specializes in modern Japanese cuisine and fine dining.
NYE: All rooms sold out, but we have the restaurant open with the chef Ken in person with a very special menu, after we have a DJ set with Junior & Katmandu, cocktail artist and count down to New Year with a special guest and more surprises will be announced soon!
